Where possible, I'll try to add photos or other corroboration.
First day is all about the pie I made. I got some organic yams over the long weekend with the intention of cooking them on the grill (still might). At some point yesterday, I thought it might be interesting to see how complicated a sweet potato pie recipe might be. Turns out it's not complicated at all. In fact, the only ingredient we didn't have was nutmeg.
So, I picked up some nutmeg and got to work. A few things I learned along the way:
- I don't need a Chumby. Paper works just fine.
- Reggae versions of Radiohead songs are an ideal cooking soundtrack.
- Sweet potato pie is very much like pumpkin pie. (I guess I knew that but hadn't thought about it.)
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I am convinced that I could have used a pound of tofu instead of sweet potato and it still would have been delicious. Sugar, cinnamon, nutmeg, eggs, and milk do the leg work.
2 comments:
Salivating.
That is making me HUNGRY.
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